Pasture-Raised Pork

Our Wessex Saddleback pigs roam freely behind movable electric fencing, exploring fresh paddocks, rooting in the soil, and soaking up the elements. Their natural behaviour helps us regenerate the land while producing pork with unmatched taste and tenderness.

We raise our pigs without chemical inputs, in open conditions that respect their needs and rhythms. The result? Ethically raised, nutrient-dense meat that’s perfect for both everyday meals and special occasions.

• Farming method: Regenerative pasture-based system

• Breed: Heritage Wessex Saddleback

• Pack size: 4–5 kg mixed cuts

• No chemicals: Zero dips, sprays, or growth promoters

• Pickup & delivery: Available locally or farm-gate on weekends

Experience the difference of pork raised the natural way—full of flavour, care, and integrity.